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Longevity rooted in tradition
Plant-based supplements, sustainably sourced from Japan,
to unlock your maximum potential

Okara is a modern-day superfood
As by-product of soymilk and tofu preparation, okara flour has numerous health benefits
High in Protein
Okara flour has a protein content of approximately 25%.
That’s more than your average steak!
Stacked with Fiber
Fiber is essential for digestive health and staying regular.
Poor gut health is commonly attributed to deficiencies in fiber.
Rich in Isoflavones
ISF’s have recently gained the attention of researchers worldwide. Studies have linked isoflavone consumption with increased energy, cognitive ability, and reduced risk of cancers.†
Sustainably Sourced
A byproduct from non-GMO soybean production, okara has a negative carbon footprint.
Gluten Free
Okara flour is gluten free. It’s perfect for bread, pasta, pancakes, baked goods, with cereal, in a smoothy or shake, and more!
Healthy and Delicious
Visit the store to shop our range of okara products and supplements.
Choose your Superfood
Our comprehensive range of products cater to a most ages, tastes,
and dietary requirements.
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“It is health that is real wealth and not pieces of gold and silver.”

Mahatma Gandhi
Leader of the Resistance
Eat, Grow, Live
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